The Keystone Kitchen Recipes

“Courtesy of Chef Dave Munson and Keystone Fruit Marketing, Inc.”

        Sweet Onions with Beans and Peppers

 Description: Keystone “Certified Sweet®” Onions with fresh green beans and yellow bell peppers tossed in a refreshing, light cumin vinaigrette.  

 Ingredients:
1 lb. Fresh Green Beans
1 Yellow Bell Pepper, Large, Sliced
2 Keystone “Certified Sweet®” Onions, Sliced
1/2 Cup Fresh Parsley, Chopped, Garnish
1 Cup Grape Tomatoes, Garnish

 Cumin Vinaigrette:
2T Red Wine Vinegar
1 T Dijon Mustard
2 t Cumin
1 Clove Garlic, Minced
1/3 Cup Extra Virgin Olive Oil
Salt/Pepper to Taste

Preparation: For salad: in bowl, combine vegetables and toss with vinagrette; garnish with additional cumin, parsley and tomato. Yield: 4-6 servings   

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