The Keystone Kitchen Recipes

“Courtesy of Chef Dave Munson and Keystone Fruit Marketing, Inc.”

        Northwest Summer Wrap

 Description: Keystone “Certified Sweet®” Onions and asparagus with sesame seeds, are a flavor treat from the great Pacific Northwest.  

 Ingredients:
6 12" Rice Paper
2 Keystone “Certified Sweet®” Onions, Thinly Sliced
12 Asparagus, Cut into Thirds
2T Sesame Seeds
1 Clove Garlic, Minced
2T Ginger, Minced
2T Soy Sauce
1T Sesame Oil

Preparation: Dip rice paper in hot water and remove to towel for 30 seconds. Fold burrito style.  In hot pan add oil, garlic, asparagus, ginger, soy sauce and vegetables. Cook for 2 minutes and let cool. Assemble wraps with filling and roll burrito style then serve with light oriental dipping sauce.   

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