The Keystone Kitchen Recipes

“Courtesy of Chef Dave Munson and Keystone Fruit Marketing, Inc.”

        Sweet Onion and Shrimp Paninni

 Ingredients:
2 Keystone “Certified Sweet®” Onions, halved and sliced
1# 21/25ct. shrimp, peeled and deveined
2c jalapeno jack cheese
3T extra virgin olive oil
1c ranch dressing
2T Tabasco chipotle hot sauce, more to taste
4 6" hard rolls or bread
s/p to taste

Preparation: Saute shrimp and onions until cooked. Assemble sandwich and place in Panini maker until nicely browned and the cheese is melted.

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