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Sweet Onion Bisque
Description: Keystone “Certified Sweet®” Onions and their delicate, sweet flavor shine in this light bisque.
Ingredients:
1/2 Cup Butter
6 Sweet Onions, Sliced
3T Flour
36 oz. Chicken Stock
24 oz. Water
1/2 Quart Heavy Cream
Salt/Pepper to Taste
1 Cup Parsley, Chopped
Preparation: In a stock pot add butter, onions and cook until tender. Add flour and blend into onion mixture; add stock and water. Bring to boil and reduce heat to simmer for 30 minutes. Add cream, salt/pepper and garnish with fresh parsley. Yield 8-10 servings.
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